Reading Material: 07.03.15

Some of the best of what I’ve read this week: And on the Memory of Your Tastebuds, They are All Umami – Allie Marini – Short fictional stories where a bag of limes is too much commitment for a man, and one is advised to never run out of potato chips. 10 Kitchen Tools & Gadgets…

Guacamole, Hold the Peas

Leave it to the New York Times to over complicate an already perfect dish. Ripe avocados, lime juice, tomato, onion, some form of spicy pepper, salt. A carefully calibrated balance of texture, barely there sweetness, tartness, heat and salt. Simple, balanced, satisfying. Until you add peas… Wait, peas? No. No to the New York Times, Melissa…