Before staring off a new year of posts, let’s take a look back at this year, a year of big moves, from Arizona to upstate New York, from Tumblr to WordPress. (Feel free to poke around the archives of this blog’s previous home.)

Most popular posts from this year:

The strawberry picking good time of Summer Fruit Preserves.

 

berry_preserves_1
Macerated fruit.

 

The tongue in cheek yet very informative How To Eat a Tostada Without Breaking It. Seriously, it’s a skill.

 

ceviche_tostada_eat_6
Almost there. Don’t be tempted by that center bite, this is a weak point. Go for the edge.

 

Yeah, I had to throw in my two cents in on the NY Times Pea Guacamole fiasco. Guacamole, Hold the Peas.

 

guacamole
Guacamole, hold the peas please.

 

There are few things more refreshing than Mexican Rice Horchata.

 

horchata
Mexican Rice Horchata

 

Except for perhaps Cold Brew Café de Olla. I’ll take mine with a shot of tequila please.

 

cafe_de_olla_cold_brew_ingredients
Cold brew cafe de olla ingredients

 

Personal favorite post:

The warm and filling Chileatole con Calabaza.

chileatole_acorn_squash
Chileatole con calabaza

 

On to the new year.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: